Course details
[Luxurious banquet! Enjoy spring! Luxury beef tongue course] 6,500 yen → 6,000 yen with coupon! All-you-can-drink 2 hours → 2.5 hours!
By using a coupon6000 yen(Tax included)
- 9items
- 4-40persons
- All-you-can-drink available
The sashimi includes an assortment of high-quality fish sashimi, seasonal vegetables ethuve (steamed vegetables), homemade smoked duck from Magrecanard, a high-quality duck from France, and extremely rare Hokkaido deer prosciutto, all carefully cooked at low temperatures for over 10 hours. A luxurious and satisfying premium course with roast beef made from pasteurized chunks of beef tongue and topped with Chef Kono's tomato cream pasta or truffle cream cheese risotto, which is very popular among women! Recommended!
Course menu
・3 gorgeous sashimi platters (we look at the fish at the market that day and choose the best one!!)
・Assorted 4 homemade appetizers (snack potato salad with green beans and new potatoes, grilled green asparagus and bacon with cheese, handmade ham made with low-temperature-cooked chicken breast, and bamboo shoot barigoule) *Changes may occur if items are not in stock.
・Seasonal vegetable ethube (steamed vegetables)
・Assorted charcuterie (homemade smoked duck from Magrec Canard from France, very rare! Prosciutto deer ham)
・Spring vegetables and clams steamed in white wine
・Beef tongue roast beef (slowly cooked at low temperature for over 10 hours)
・Tomato cream pasta with seasonal vegetables and seafood or truffle cream cheese risotto
・French toast at a three-star restaurant
Questions from the store
[Meal] Please choose tomato cream pasta or truffle cream cheese risotto.
[All-you-can-drink] Would you like to extend your all-you-can-drink experience for free to 2.5 hours?
All-you-can-drink menu
·sour
·Cocktail
·whiskey
・Bottled wine to choose from
· Shochu
·Plum wine
· Non-cock cocktail
·Soft drink
- Available days for reservation
- Monday to Sunday, holidays, days before holidays
- Length of stay
- 2 hours 30 minutes
- Reservation deadline
- Until 23:00 the day before your visit
Coupons that can be used with this course
2024/03/20 update